Showing posts with label Hong Kong. Show all posts
Showing posts with label Hong Kong. Show all posts

Tuesday, 13 September 2011

Truly Munchy in Hong Kong - Yung Kee Goose



Yung Kee Restaurant is a great restaurant in Hong Kong,
especially famous for its roast goose.
But Munchy loves all the other dishes as well.


Try the seafood with crisp fried noodles.


The hot and sour soup and fried rice are delicious additions to the roast goose meal.


Tip: Call to reserve a place.
Location: 32-40 Wellington Street, Central, Hong Kong

Sunday, 21 August 2011

Truly Munchy in Hong Kong - Hutong


Hutong serves traditional Northern Chinese cuisine,
and is located at One Peking Road, Hong Kong.
Hutong has a wonderful view of Hong Kong Island, which you can enjoy while having your meal.
Remember to make a reservation, they accept reservations a month ahead.



Appetizers include pigeon done 2 ways, drunken and roasted, 
goes perfectly with the vinegar and salt.


Prawns with crab roe and salty egg yolk is absolutely delicious,
makes Munchy want to finish the whole plate by myself!


There is a great choice of main courses, especially the spicy food.
Spicy chicken pot is an amazing mix of chicken fillet in chilli broth, 
and the black fungus and dried tofu absorb the chilli taste especially well.


The fish is amazing too, fish slices are cooked to perfection in chilli, bean sauce.


Fried string bean with mince meat and spice is a good addition to dinner, 
in addition to the meats and seafood.


Finally, finish the meal with some dessert, two cases worth of delicious mango with glutinous 
and other traditional Chinese desserts.


Location: 28/F, One Peking Road 
Tsim Sha Tsui, Hong Kong

Friday, 29 July 2011

Truly Munchy in Singapore/Hong Kong - Itacho/Itamae Sushi



Itacho Sushi came to Singapore, bringing premium sushi at an affordable price!
The sushi is mainly priced per piece and you can make your choices on various colored paper menus.



The sushi is extremely fresh and the grilled ones are perfectly done.
The egg sushi is also spectacular.



Munchy's interesting choice are the foie gras sushi and handroll that Itacho serves.
Grilled foie gras on rice provides the perfect blend of flavor.


Itacho is originally from Hong Kong.
In Hong Kong, Itacho and its' sister company Itamae sushi are very popular.
You get a queue number and Munchy actually waited 4 hours on New Year's Eve 
just to get into the Causeway Bay branch.

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Sunday, 24 July 2011

Truly Munchy in Hong Kong - Tsui Wah Restaurant


Tsui Wah Restaurant is a traditional Hong Kong cafe.
It is open 24 hours and during Chinese New Year, so no matter what time you visit, 
you'll get to try the food.
Some of Munchy's favorites are the fishball noodles,
seafood curry rice and crispy noodles.


The fishball noodles has an especially tasty soup, and very tangy fishballs ...


... seafood curry comes with a filling portion of seafood and a tasty curry that goes great with rice ...


... the crispy noodles are definitely a good crunch and the topping is 
packed full of flavor, mushrooms and chicken.

Truly Munchy in Hong Kong - West Villa Restaurant


 West Villa Restaurant is a Michelin recommended cantonese restaurant in Lee Gardens 2, Hong Kong.
Munchy went there for dim sum lunch, the food was great!

Munchy especially liked the fish noodle soup and roast pigeon!
Remember to make a reservation in advance!


Location: West Villa Restaurant
Lee Gardens 2, Hong Kong

Truly Munchy in Hong Kong - Peninsula Hotel High Tea


Peninsula Hotel High Tea, a famous afternoon tea in Hong Kong.
They do not take reservations for afternoon tea, so don't arrive too late.
There is even a special afternoon tea for the christmas season.



Location: The Peninsula Hotel, Hong Kong